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Convection vs. Conventional Ovens: What’s the Difference?

Convection vs. Conventional Ovens: What’s the Difference?

Convection vs. Conventional Ovens: What’s the Difference?

Home appliances play a crucial role in modern life, offering convenience and efficiency to help improve the quality of life in households. From refrigerators to stoves, from washing machines to microwave ovens, these appliances simplify daily tasks and enhance productivity. Among the numerous appliances available, ovens are essential for cooking and baking, providing versatility in preparing a wide range of dishes. When it comes to ovens, two popular options are convection and conventional ovens. Understanding the difference between the two can help you make an informed decision when selecting the right oven for your kitchen.

Convection Ovens

Convection ovens come with a fan and exhaust system that circulates hot air around the food, cooking it more evenly and efficiently. This results in quicker cooking times and often more evenly browned or crisped foods. The circulating air also helps to eliminate hot spots within the oven, reducing the likelihood of unevenly cooked dishes.

Conventional Ovens

Conventional ovens, on the other hand, have top and bottom heating elements that radiate heat throughout the oven cavity. While conventional ovens are simpler in design, they can still provide excellent results for many baking and cooking tasks. However, due to the lack of a fan for air circulation, they may require longer cooking times and can be prone to uneven cooking.

Main Differences between Convection and Conventional Ovens

  • Convection ovens cook food faster and more evenly than conventional ovens.
  • Conventional ovens are typically more affordable than convection ovens.
  • Convection ovens are ideal for roasting and baking, while conventional ovens are suitable for everyday cooking.
  • Baking in a convection oven may require adjusting the recipe or temperature settings for best results.

When choosing between a convection and conventional oven, consider your cooking habits, the types of dishes you frequently prepare, and your budget. Both types of ovens have their advantages and can deliver delicious meals when used correctly.

Whether you opt for a convection oven for its speed and even cooking or prefer a conventional oven for its simplicity and affordability, exploring the available options can help you find the perfect fit for your kitchen. Stay tuned to our blog for more tips and recommendations on appliances and home lifestyle to make informed decisions and enhance your living space.


At BonPrix Électroménagers in Montreal , Longueuil , Laval , we are specialists in the liquidation of the best brands of household appliances such as, Electrolux , LG , Samsung , GE , Frigidaire , Avant-garde (AVG) , Pure Design etc. Our range includes refrigerators , ranges , dishwashers , microwaves , hoods , wall ovens cooktops , beverage centers , washers , dryers , laundry pairs , and more.


It is authorized by distributors to sell new unpacked products, products with slight imperfections, refurbished products as well as end of series and surplus stock. All our products are 100% guaranteed parts and labor for 1 year with the possibility of extension. We offer discounts between 25% and 50% off the store retail price.

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